[QUOTE][i]Originally posted by lovedontloveme [/i]
[B]ahahahaa okay susan
i jsut read that chapter
WOMAN THIS AINT A SHORT STORY
ITS BLOODY LONG! LOLjkjk [/B][/QUOTE]
The weeks flew by, one by one, with every red cross I scribbled on the calender. Autumn departed with the leaves. Winter blew in with the winds. Soon, All of Sapporo was covered in snow as if a huge fishing...
[QUOTE][i]Originally posted by lovedontloveme [/i]
[B]AHHHHHHHHH SUSAN POST MORE DAMMIT! LOL
eh is this posted at type v? i might go read it there if it is O.O [/B][/QUOTE]
I remember it being a bright, sunshine-filled afternoon when he first walked into my life and left it never the same. I was by a display set of figurines, arranging and re-arranging them in a desperate...
okay so i'm not gone yet.... omg i'm such a retard.....i just realized that i put CA where it said country... and i made a whole bunch of typos and crap...haha...... is this how it feels like to be drunk...
crap these AP entrance and all this crap...... they seem to plan all the hard stuff in one big clump! ..... thas such crap..... such unbelievable crap that it's...
yea i'm in high school...... and that happens to me all the time... chem test and math test and english test.... all in one day.... on a friday..... do they like PLAN this or something?!?! it's a conspiracy.......
if you look closely...the name of the clothing brand is always on there somewhere (usually they try to show it if they're endorsing it) ... i suggest buying them on line... i think trying to go find krn...
in a march issue of a fashion mag (big ol' things...) the things that seemed to appear a lot were... wide-legged capris (capri's were called 7-boo.... and these pants are called 9-boo).... and converse...
haha yea i heard so many different versions of this joke.... the first one i heard was..... about mung and his chinese friend. Mung was homesick or sumthinz but his chinese friend and him had become so...
i dunno how to make THAT but isn't tempura... just like random foods dipped in a special flour paste and fried in oil? like they take a piece of squid... and then cover it in that flour paste and dip it...